Southpaw Red Hot Chocolate
Recipe Date:
Serving Size:
2
Cook Time:
00:10:00
Difficulty:
Easy
Measurements:
Imperial (US)
Ingredients
- 1/2 cup 70% Dark chocolate, finely chopped
- 1/2 cup Southpaw Red Wine
- 2 tbsps Cocoa powder
- 3 cups Milk
- 1 tsp Vanilla extract
- 2 tbsps Sugar
- A pinch of salt
Directions
Warm the milk in a pan over a medium heat and stir in the chocolate, cocoa powder, vanilla extract, sugar and salt until the chocolate has melted.
Add the Old York Cellars Southpaw Red Wine to the pan and stir. Remove from heat. Pour into mugs.
Serve & Enjoy!
PURCHASE SOUTHPAW REDâ–º