Saturday, August 13th, 12 - 3pm
Members: $20 (limit 2) | Guests: $25 | Under 21: $15
5 & Under: Free (does not include food. No tickets needed)
Join us for our first ever Vintner's Club Member's BBQ! Our grill master from Union BBQ (featured at our Spring Festival) will be providing a fantastic lunch to accompany a full selection of wine and a sangria. Musical entertainment will be provided by Milan Lazistan. Assistant Winemaker Sal Mannino and Vineyard Manager Gary Wright will be giving vineyard talks and winemaking updates. We will be sampling the new Red Vintner's Blend that will be part of the November wine release.
Side Dishes: Potato Salad, coleslaw, cornbread
BBQ: Pulled Chicken, Pulled Pork, Beef Brisket
WHAT YOU NEED TO KNOW