TASTING NOTES:
14% Alcohol
Dark aromas of ripe plum
Hints of Cassia spice
Ripe blackberry on the palate
Smooth
Balanced PH and total acidity

FOOD PAIRING:
Pork chops
Foods with light spice
Pizza
Burgers
BBQ pork
Grilled vegetables

RECIPES MADE WITH MALBEC:

Malbec Fondue with Cheese Recipe


Chocolate Malbec Cupcakes Recipe

MEDALS & AWARDS:
Silver Medal—Denver International
Bronze Medal—San Francisco
Bronze Medal—Finger Lakes International
Bronze Medal—New York International
Bronze Medal—American Wine Society